½ cup butter
½ cup sugar
¼ cup brown sugar
1 large egg
1 teaspoon vanilla extract
1 cup flour
½ teaspoon baking powder
1 cup (6 ounces) M&M original semi-sweet candies
1) Place oven rack on middle run setting. Preheat oven to 375 degrees farenheit.
2) In medium to large microwave safe bowl melt butter.
3) Stir in sugars, eggs and vanilla extract by hand lightly until combined.
4) Stir in flour and baking powder until well blended.
5) Add M&M candies and gently mix until incorporated in batter (about 10 – 25 strokes if mixing by hand).
6) Drop dough by rounded teaspoons onto non-stick cookie sheet about 2 inches apart.
7) Bake 10 – 12 minutes or until edges of cookies start to brown.
8) Remove from pan immediately to cooling rack.
9) Cool completely before serving. Store any leftovers in air tight container.
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